Tasting Menu with Starred Chef Matia Barciulli @Frantoio Buonamici

  • Up to 10 Participants
  • Available in: Italian, English

What you will find

6-course menu. In the splendid setting of the Hills of Fiesole, a few km from Florence, the haute cuisine of the Michelin-starred Chef Matia Barciulli merges with the award-winning oils of the Frantoio Cesare Buonamici.




EXTENDED PROGRAM

You will be guided in the tasting of 6 starred dishes in which extra virgin olive oil from the Buonamici Frantoio is the main ingredient and you will be able to learn new combinations of extra virgin olive oil and the benefits it brings.

A complete immersion in the green hills of Fiesole and the best combinations with dishes with our Italian extra virgin olive oil.

The structure remains open for lunch with reservations on request.

WHAT IS INCLUDED

  • 6-course tasting menu with starred dishes
  • A bottle of wine every 4 people from the producers who are part of the organic district of Fiesole.
  • Masterclass and Guide to the dishes of starred Chef Matia Barciulli

NOTE

Up to a maximum of 7 people it is possible to book a mini transfer departing from Florence at a cost of €10 return per person. Pickup points: Piazza Beccaria, Via Fiume, Porta Romana, Leopolda Station
By purchasing the voucher you will have to book your experience by contacting Frantoio Buonamici. The contact details will be on the purchase voucher.
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Info / Important details

CANCELLATION POLICY:For cancellations up to 15 days before the date you will receive a full refund, subsequently (up to 24 hours before) you will receive a 70% refund.

  • Type:private tour
  • Conditions: minimum 2/maximum 10 people
  • Voucher: valid for 1 year
  • Duration: from 11am/12pm to 4pm (dinner on request)
  • Availability: Days from Monday to Saturday. On reservation.
  • Language: English, Italian

Starting from: 75,00 €

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Where / Meeting point

Via Montebeni 11 - 50061 Fiesole (FI)